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Spanish favourites made for sharing
Toasted country bread, tomato, garlic and olive oil
Crisp potatoes, smoked tomato sauce and garlic aioli
Serrano ham croquettes and parsley aioli
Seafood and vegetables from the hot plancha
Prawns, garlic, chilli and parsley oil
Octopus, potato, smoked paprika and olive oil
Blistered green peppers and sea salt
Saffron rice and a sweet finish
Saffron rice, prawns, mussels and squid
Artichoke, beans, pepper and saffron rice
Citrus custard and caramelised sugar
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